Primary Application
For what
Digestive
Source
Animal-Derived
For whom
People
Kefir is a tangy, slightly fizzy fermented drink that is often milk based, made by adding kefir grains, a living culture of beneficial bacteria and yeasts, to milk. It may help support digestion and gut microbiome balance.
Similar ICs
9
261
14
303
155
14.8 k
105
19.6 k
7
487
394
45.1 k
99
12.1 k
437
84.1 k
Please select language
Select